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Enzymaster (2S,5S)-2,5-Hexanediol, >99%
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Cantidad:
5 g
10 g
50 g
Unit Size:
10 g
5 g
50 g
Description
- Producido enzimáticamente
- Pureza química > 99 %
- Exceso enantiomérico > 99 %
- Exceso diastereomérico > 99 %
Specifications
Specifications
| Punto de fusión | 52°C to 54°C |
| Color | Blanco |
| Punto de ebullición | 216°C to 218°C |
| Exceso enantiomérico | >99% |
| Cantidad | 10 g |
| Peso molecular (g/mol) | 118.17 g/mol |
| Porcentaje de pureza | >99% |
| Grado | Reactivo |
| Forma física | Crystalline |
| Diastereomeric Excess | >99% |
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